Changing the Approach to Regulation of local food systems in minnesota

funded by a Bush Foundation Community Innovation Grant

Case Studies

All case studies are in PDF format. Please contact Jane Jewett, jewet006@umn.edu, if you need another format.

Farmers and Food Entrepreneurs:

Wabasha Farmers’ Market — Sara George

Clover Valley Farms — Cindy Hale

Crow River Ketchup — Mary Jane Miller

Abundant Catering — Jackie Williams

Healthy Food Safe Food Focus Group

 

Food Safety Regulators:

Minnesota Department of Agriculture Meat Inspection — Jennifer Stephes

Minnesota Department of Agriculture Dairy Inspection — Lisa Ramacher

Olmsted County Public Health — Lauri Clements

Minnesota Department of Health/Food, Pools & Lodging Division — Steven Diaz

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